We believe in a food system where the role and responsibility of everyone involved in the supply chain is communicated, understood and respected. Our aim is to connect through food by bringing more transparency intoon the processes involved in the production, distribution and appreciation of our food. With every culinary event we organise we work closely with our suppliers and compose a culinary experience that leaves all our clients amazed. Wheeather in an ancient garden or in a showroom on high street, we are able to tailor the event to every scenario brining a unique experience.
WDT has been designing and implementing a wide array of complex food system projects in Europe since 2013. With a knowledge base spanning from innovation in agriculture and gastronomy to hospitality services and with a large team of specialized collaborators, WDT is the next generation research, event and consulting agency that provides cutting edge food systems innovation and delivers high quality food experiences.
is a curator of important projects and organiser of events involving eno-gastronomy, design and natural foods. Paola carefully selects raw materials that tell the excellence of Italian know-how and with great care in the composition of menus that interpret the client’s wishes and tastes.